Details
Indian Culinary Forum (ICF) presents 17th Annual Chef Awards 2020 to celebrate India's Culinary Excellence on Monday, 26 Oct 2020 in evening, 7PM onwards at Hotel Park Plaza New Delhi.
The 17th edition of International Chefs Day and the Annual Chef Awards is being organized and hosted by the Indian Culinary Forum. International Chefs Day is marked as a special occasion to accredit the Chef as an artist. The concept is to create awareness for the profession of Chefs who have a crucial role in the hospitality sector and have set remarkable standards in the art of cooking. The Annual Chef Awards is also an attempt to highlight Indian Cuisine on International Culinary Map. It is organised to celebrate and recognize the talent in the kitchen on a Pan India level. Renowned industry professionals will discuss the future of Indian food in a multi speed world and it’s technicalities.
Trade Test: 12th -17th October, 2020
Venue: Institute of Bakery and Culinary Arts, Vikas Puri, New Delhi
Competitors who are in doubt of the interpretation of the criteria/ rules and regulations are advised to contact: Chef Sireesh Saxena +91 9560197410.
CHEF SUMMIT: 26th October 2020 at Hotel Pride Plaza, New Delhi. Program details of the same will be shared soon.
Note: The number of invitees will be restricted as per the Government guidelines. The awards will be given to winners in the presence of members of ICF along with other prominent persons from the Industry.
📧 secy@indianculinaryforum.org or 📧 info@indianculinaryforum.org
For Registration 📱 08800339629