Details
7th Chef Summit - BLOCK YOUR DATE - 21 Oct 2019. This year's grand event is all set to be organized at Sovereign Ballroom, Le Meridien, New Delhi in the morning time. The Summit Enhance Knowledge and Culinary Skills.
The Annual Chef Summit is on "Future of Banqueting - F&B, Economics & Sustainability. Dignitaries of the Hospitality and Tourism Industry, equipment manufacturers, F&B suppliers, importers and over 350 Chefs from Five starred hotels and standalone restaurants to attend the event. The detailed program of Summit is shared below.
Pre-Registration is compulsory. LIMITED SEATS available. BOOK NOW!
STUDENT : Rs. 750/- | ICF MEMBER: Rs. 750/- | NON-MEMBER: Rs. 1500/-
The ticket prices includes GST. Event Entry, High Tea and Networking Lunch included in the ticket.
PAY ONLINE at the Account details mentioned below. Email your payment receipt at info@indianculinaryforum.org and CONFIRMATION email will be sent to you.
BANK DETAILS
Name of the Account: Indian Culinary ForumBank Name: Central Bank of India, Account Number: 1021765594
Bank Address: ASHOKA HOTEL, CHANAKYAPURI, NEW DELHI - 110021
Swift Code: CBININBBOSB , IFSC Code: CBIN0280298
ANNUAL CHEF SUMMIT / PROGRAM
9:30 am to 10:00 am | Registration & Refreshments |
10:00 am to 10:15 am | Lighting of he Lamp & Welcome Address |
10:15 am to 10:30 am | Inaugural Address by Chief Guest |
10:30 am to 10:45 am | Keynote Address by Anil Bhandari |
10:45 am to 11:30 am | PANEL 1: F&B Opportunities and Challenges in Banqueting Moderator: Vijay Wanchoo |
11:30 am to 11:40 am | Sponsor Presentation |
11:40 am to 12:20 pm | Panel 2: Managing Economics of Banqueting Moderator: Naveen Jain |
12:20 pm to 12:35 pm | Refreshment Break |
12:35 pm to 12:45 pm | Sponsor Presentation |
12:45 pm to 1:30 pm | Panel 3: How are you embracing sustainability in your business in general & banqueting in particular? Moderator: Nita Nagaraj |
1:30 pm to 1:45 pm | Vote of Thanks and Evening Awards Logistics |
1:45 pm onward | Networking Lunch |
We always try our best to do something new each year for engaging more and more people and businesses.
SPONSORSHIP OPENED
Indian Culinary Forum is inviting all hospitality, retails, F&B, hotels, catering, housekeeping and baking companies to be a part of the event The event is the biggest show in the culinary industry and we are looking for the sponsors for managing such a big event. It'll provide a great exposure to business(es).
Click here to get the details and download the Media Kit for Sponsorship.
For more inquiries and stall information, you can email info@indianculinaryforum.org.