The Federation of Hotel & Restaurant Associations of India - FHRAI has laid down a Manual on Reopening of Hotels & Restaurants post lockdown.
Read MoreUNWTO prepared a document with Global Guidelines to start Tourism dated 28 May 2020.The document was prepared by the World Tourism Organization (UNWTO
Read MoreArticle By: MOUSUMI DASGUPTA (Assistant Professor)Sound is the forgotten flavour sense.You can tell a lot about the texture of a food—th
Read MoreBeing a chef , indeed it was the wonderful experience to visit the NEFS2019.It was the first food show of this kind in the state. Participation of mor
Read MoreAim should be to make students efficient, confident and enthusiastic about their career.Hospitality Management has become one of the most booming care
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